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Our space is your space!

Calling all chefs!
Collaborate with us.

Chefs in Impact

Food is the universal language of love. Folonomo’s Chef Collaboration is about combining a unique evening of gastronomy with social good. We are opening up our space to chefs around the world to join Folonomo for a pop-up evening, or a pop-up week or even a pop-up month! The profits from their pop-up will go to an Australian charity of the chef’s choice.

 

If you’re a chef wanting to make a difference, get in touch - we would love to support your cause and bring your cuisine to Folonomo.

Chefs in Partnership

If would like to simply rent out the Folonomo space while you are in transition, we are happy to host you! The Folonomo space has a fully equipped kitchen, cool room, prep kitchen and store room. We’d love to chat, so reach out to us and we can discuss some ideas!

Get in touch with us today

Thanks! Message sent.

To all the chefs who have made a difference at Folonomo.

Thank you

BRENDAN CATO | The Farmed Table
MICHAL SUDEJA | Mecca
JOSH MURPHY | Cumulus Inc.

HUGH PIPER | Dear Saint Eloise
JARROD WALSH | Hartsyard
VERONICA TREVIZO | Momofuku
SHARON SALLOUM | Almond Bar

JOSH + NIC | MKR  
GERMAN SANCHEZ | Shuk
TRAVIS HARVEY | OzHarvest
VINICIUS OLIVEIRA | Cozinha Ambulante  

CHUI LEE LUK | Claude
JO | The Rex
MICHELLE POWEL | Naturally Sauced
 
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